Our Dishwasher helps our team deliver an incredible dining experience to our guests in a fun team environment.

Responsibilities

• Ensures cleanliness of dishware and cooking utensils for The Springs
• Washes, sanitizes and dries all dishware and cooking utensils
• Cleans sinks, the dishwashing machines, and other equipment and reports any malfunctions promptly to the supervisor
• Adheres to cleanliness standards and follows health and safety guidelines
• Ensures quality of product and service
• Hours of operation: Varies
• Salary dependent on experience

Qualifications:

• Food-service experience required
• Idaho Food Handlers Permit required
• Ability to lift up to 50 pounds or more at times

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